Sweet 'n Sour Coleslaw

Ingredients:
3 lbs of cabbage (purple + Green or either or)
1 cup of minced onion
1 cup of minced red + green pepper
2 cups of sugar
1 cup of vegetable oil
1 cup of vinegar
1 tablespoon of salt
2 tablespoons of celery seed


Cooking Instructions:
Mix together shredded cabbage, minced onion, peppers and 2 cups of sugar.
Let sit for 15 minutes.

Bring to boil in pot, veggie oil, vinegar, salt, celery seed. After it starts to boil, take off stove and pour over cabbage mixture.


Additional Comments:
Best to make this a day or two in advance, so juices have time to penetrate.

Submitted to The Mommies Network recipe database by "lisahrlady"